Traditional Sweets

The sweets that shaped confectionery in Britain. Instantly recognisable, using ingredients and techniques that started way back in the 1800’s. With flavours and varieties that have passed down through generations, these are the boiled, herbal, sugary, liquorice, and fruity gems that have established Britain as one of the largest producers of confectionery worldwide.

With names like Bassett’s, Dobson’s, Maynards, Needlers and Lion’s, they are as popular as ever and can be bought right here!

Showing 1–12 of 90 results

Showing 1–12 of 90 results